Itinerary: St. Vlas - Byala - village of Kosharitsa - village of Solnik - village of Golitsa - village of Goritsa
Dolni Chiflik
Day 1
- 12:00 • Arrival and accommodation in St. Vlas
- 13:00 • Lunch
- 15:00 • Walk along one of the eco-paths "Majestic Balkans", "Azure Coast", or "Millennial History"
- 18:00 • Free Time
- 19:00 • Dinner
A winery with a wine-tasting hall, located in Byala. Founded in 2003, it produces small batches of high-quality white and red wines. Each batch consists of no more than 800-1000 bottles and the wine is made of typical grape varieties for the Black Sea region like Dimyat, Merlo, Chardonnay and Traminer. back
Day 2
- 08:00 • Breakfast
- 09:00 • Walk along one of the eco-paths "Majestic Balkans", "Azure Coast", or "Millennial History"
- 13:00 • Lunch
- 15:00 • Wine-tasting - traditional local wines at chateau "Polikhronovi" (view more)
- 19:00 • Dinner with folklore show and wine in Byala
The coast is famous for its virgin nature and clean environment - a rare phenomenon on the Black Sea coast. Here one will find unique plants listed in the Red Book of Bulgaria and protected by the Law of biological diversity. back
Day 3
- 08:00 • Breakfast
- 10:00 • Outing to the protected locality "Irakli" and cape Emine (view more)
- 13:00 • Lunch
- 15:00 • Visit to the Museum of beekeeping in the village of Kosharitsa
- 17:00 • Free time in Nessebar
- 19:00 • Dinner
Every year on February 2nd the Day of the Rooster is celebrated. In 2010 a unique monument to the rooster was unveiled in the village. back
Day 4
- 08:00 • Breakfast
- 10:00 • Visit to the house for rural tourism in Solnik Village
- 13:00 • Lunch
- 15:00 • Monument of the Rooster - Golitsa Village (view more)
- 16:00 • Photo rest near "Vulchi Prehod" resreve
- 19:00 • Dinner
Day 5
- 08:00 • Breakfast
- 10:00 • Visit to a Forest farm with a zoo "Gospodinov" near the village of Goritsa
- 13:00 • Lunch
- 15:00 • Departure
